BBQ Chuck Roast Recipe
"A barbecued chuck roast, marinated in a tangy sauce featuring beer, ginger, and teriyaki and barbeque sauces, and cooked on a spit...."
INGREDIENTS
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1 (5 pound) chuck roast
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1 cup barbeque sauce
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1 cup teriyaki sauce
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1 (12 fluid ounce) can or bottle beer
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3 teaspoons minced garlic
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3 teaspoons thinly sliced fresh ginger root
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1 onion, finely chopped
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3 teaspoons coarsely ground black pepper
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2 teaspoons salt
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