"This BBQ Chicken Salad, chock full of grilled chicken, corn, and black beans with a creamy barbecue dressing, is a perfect summertime supper...."
INGREDIENTS
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3 chicken breasts
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1 1/2 cups BBQ sauce (divided)
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4 hearts of romaine (chopped)
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1 cup frozen corn (thawed)
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14 ounces black beans ((1 can) drained and rinsed)
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5-6 green onions (chopped)
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1 cup shredded cheddar cheese
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1 cup tortilla chips (crunched up into pieces)
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1 cup mayonnaise
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1/3 cup milk
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1/3 cup buttermilk
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2 tablespoons fresh cilantro (finely chopped)
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1 tablespoon lime juice
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1 teaspoon white vinegar
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1 teaspoon granulated sugar
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1 garlic clove (finely minced)
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1/2 teaspoon salt
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1/8 teaspoon cayenne pepper
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1/8 teaspoon black pepper
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1/4 teaspoon ground cumin
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1/4 cup BBQ sauce