INGREDIENTS
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1 C quinoa, rinsed
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2 C chicken broth
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1 1/2 C shredded chicken
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1 C corn kernels
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1/2 C black beans, drained and rinsed
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1/4 C chopped cilantro
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1/2 C shredded medium cheddar cheese
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1 avocado, diced
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1/4 C plain Greek yogurt
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1/4 C BBQ Sauce (plus extra to coat chicken)