"A chicken noodle soup inspired by BBQ chicken pizza!..."
INGREDIENTS
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1 tablespoon oil
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1 cup onion, diced
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1 cup carrot, diced
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1 cup bell pepper, diced
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2 cloves garlic, chopped
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6 cups chicken broth (link)
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1 pound boneless skinless chicken breasts or thighs
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1 (15 ounce) can diced tomatoes
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2 (15 ounce) cans beans, drained and rinsed
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1/2 cup BBQ Sauce (link)
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1 teaspoon oregano
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8 ounces pasta (gluten-free for gluten-free)
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2 cups corn (fresh, frozen or canned)
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2 green onions, sliced (optional)
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2 tablespoons cilantro, chopped (optional)
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salt and pepper to taste