"BBQ and Mexican food collide into the most delicious and easy to make chicken enchilada casserole!..."
INGREDIENTS
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9 corn tortillas
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1 1/2 cups cooked chicken, shredded
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1/2 cup fresh or frozen corn, defrosted
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1/2 cup black beans, rinsed and drained
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1/4 cup cilantro, chopped
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1/3 BBQ sauce
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1 cup red enchilada sauce
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1 cup cheddar/jack cheese, shredded