INGREDIENTS
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2 1/2 - cups all purpose flour
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1 - teaspoon salt
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1 - cup warm water
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1 - tablespoon baking powder
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4 - tablespoons butter, softened
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1 - 1/4 oz packet rapid rise yeast
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2/3 - cup barbecue sauce
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1 1/2 - cups grilled chicken, diced (I used packaged foster farms grilled chicken)
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3/4 - cup bacon, cooked and crumbled
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1/4 - small red onion, sliced thinly
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1/2 - cup Colby jack cheese
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1 1/2 cups - mozzarella cheese
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olive oil