INGREDIENTS
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Ingredients
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2 tablespoons packed dark brown sugar
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1 tablespoon Italian seasoning
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1 teaspoon onion powder
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1/4 teaspoon salt
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1/4 teaspoon black pepper
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3 pounds natural beef brisket
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2 1/2 cups beef broth
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3 tablespoons molasses
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2 tablespoons Worcestershire sauce
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3 dashes liquid smoke (optional)
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2 tablespoons cornstarch
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1 tablespoon white vinegar
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8 onion rolls
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2 cups prepared creamy coleslaw