Bayou Fried Shrimp Recipe

Name: Bayou Fried Shrimp Recipe
Prep time: 45 min
Yield: Serves 6 to 8
Ingredients: 3 pounds large raw shrimp, peeled, tails intact; 2 cups milk, preferably whole; 1 large egg; 1 tablespoon prepared yellow mustard (optional); 1 teaspoon plus 1 tablespoon Cajun seasoning, such as Tony Chachereâ??s; 1 12-ounce package fish-fry mix, or 2 cups finely ground cornmeal or self-rising flour, seasoned with salt, black pepper, and, if desired, cayenne or other spices to taste; Peanut, canola, or other vegetable oil for frying

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INGREDIENTS

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3 pounds large raw shrimp, peeled, tails intact

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2 cups milk, preferably whole

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1 large egg

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1 tablespoon prepared yellow mustard (optional)

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1 teaspoon plus 1 tablespoon Cajun seasoning, such as Tony Chachereâ??s

•

1 12-ounce package fish-fry mix, or 2 cups finely ground cornmeal or self-rising flour, seasoned with salt, black pepper, and, if desired, cayenne or other spices to taste

•

Peanut, canola, or other vegetable oil for frying

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