INGREDIENTS
•
1 (10 ounce) jar maraschino cherries, undrained
•
1 (12 ounce) can frozen limeade concentrate, thawed
•
1 (12 ounce) can frozen orange juice concentrate, thawed
•
1 (12 ounce) can frozen pink lemonade concentrate, thawed
•
1 1/2 cups light rum
•
6 cups ginger ale *
•
Read more at http://www.recipegoldmine.com/bevalc/bay-cooler.html#e90ClMic7FqB6pMH.99