"In Germany, gardens mean beer, not begonias, and eating lunch is not taken lightly. Pretzel bread and slow-cooked ham make for a sandwich you'll want to lift with two hands...."
INGREDIENTS
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1 pretzel sandwich roll, split
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1Tbsp. KRAFT SANDWICH SHOP Horseradish Dijon Flavored Reduced Fat Mayonnaise
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2 CLAUSSEN Kosher Dill Sandwich Slices
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3oz. OSCAR MAYER CARVING BOARD Slow Cooked Ham
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2 KRAFT Big Slice Colby Jack Cheese Slices