Bavarian Dumplings With Mushroom Sauce

Name: Bavarian Dumplings With Mushroom Sauce
Prep time: 20 min
Cook time: 1 h
Yield: 4
Ingredients: For Dumplings:; 1 lbFrench Bread; 1 cupMilk; 2 TbspButter; 1Yellow Onion; 1 TbspParsley; 2Cage-free Eggs; 1/2 tspSalt; ⅛ tspBlack Pepper; For Sauce:; 1/4 cupButter; 1 lbCremini Mushrooms; 1/2 cupParsley; 2 TbspFlour; 1 cupHalf-and-half; 1/2 tspKosher Salt; ⅛ tspBlack Pepper

Bavarian Dumplings With Mushroom Sauce was pinched from <a href="http://bread.betterrecipes.com/bavarian-dumplings-with-mushroom-sauce.html" target="_blank">bread.betterrecipes.com.</a>

"Traditional Bavarian dumplings topped with a creamy mushroom sauce. A hearty meal that will satisfy your Bavarian food craving...."

INGREDIENTS

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For Dumplings:

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1 lbFrench Bread

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1 cupMilk

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2 TbspButter

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1Yellow Onion

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1 TbspParsley

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2Cage-free Eggs

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1/2 tspSalt

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⅛ tspBlack Pepper

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For Sauce:

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1/4 cupButter

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1 lbCremini Mushrooms

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1/2 cupParsley

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2 TbspFlour

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1 cupHalf-and-half

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1/2 tspKosher Salt

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⅛ tspBlack Pepper

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