Bauernbrot (German Farmer's Bread) • Curious Cuisiniere

Name: Bauernbrot (German Farmer's Bread) • Curious Cuisiniere
Ingredients: 1 c unbleached all purpose flour; 1 c rye flour; 1 Tbsp honey; 1 c water, (warmed to 80F); 1 tsp active dry yeast; 1 c rye flour; ½ - ¾ c unbleached all purpose flour; ½ tsp whole caraway seeds; ½ tsp ground anise; ½ tsp whole fennel seeds; ½ tsp ground coriander seeds; 1 ½ tsp salt; 1 egg white beaten with 1 Tbsp water ((for the egg wash)); Cornmeal ((to dust the baking sheet))

"If you love hearty rye bread, Bauernbrot is for you! This German farmer's bread brings authentic flavor and texture together in one easy to make loaf...."

INGREDIENTS

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1 c unbleached all purpose flour

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1 c rye flour

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1 Tbsp honey

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1 c water, (warmed to 80F)

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1 tsp active dry yeast

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1 c rye flour

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½ - ¾ c unbleached all purpose flour

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½ tsp whole caraway seeds

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½ tsp ground anise

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½ tsp whole fennel seeds

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½ tsp ground coriander seeds

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1 ½ tsp salt

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1 egg white beaten with 1 Tbsp water ((for the egg wash))

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Cornmeal ((to dust the baking sheet))

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