"Fresh shrimp dipped in a batter, then in a seasoned flour, and fried to a golden, crispy crunch...."
INGREDIENTS
•
1 pound large shrimp
•
1 large egg
•
1/2 cup milk
•
1-1/2 cups self rising flour
•
2 tablespoons butter
•
Large pinch kosher salt
•
6 turns pepper
•
1/2 teaspoon Cajun seasoning
•
1/2 teaspoon Old Bay
•
Deep fryer with fresh vegetable or canola oil