"Sangria just calls out for experimentation, and there’s no reason to feel tethered to a ho-hum mix of wine and fruit...."
INGREDIENTS
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1/2 cup plus 2 tablespoons aperol
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1/2 cup plus 2 tablespoons Campari
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1/2 cup plus 2 tablespoons Carpano Antica Formula sweet vermouth
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1 (750 ml) bottle chilled dry white wine ((such as Sauvignon Blanc))
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1/2 cup plus 2 tablespoons chilled apricot juice ((such as Looza or Ceres))
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1/2 cup fresh grapefruit juice
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1 grapefruit (sliced into quarter-moons)
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2 fresh apricots, (pitted and sliced (optional))
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Chilled seltzer or club soda ((optional))