Bass Packets with Tomato, Corn, Chickpeas, and Olives

Name: Bass Packets with Tomato, Corn, Chickpeas, and Olives
Prep time: 10 min
Yield: 4
Ingredients: 1 c. fresh corn kernels from 2 ears; 1 c. canned chickpeas, rinsed; 4 oz. green beans, trimmed; 1/2 lb. small tomatoes (about 2), cut into 8 wedges; 1/3 c. pitted green olives, chopped; 2 tbsp. extra-virgin olive oil; Kosher salt; Freshly ground black pepper; 4 (6-ounce) skinless bass, halibut, or cod fillets; 4 sprigs oregano

Bass Packets with Tomato, Corn, Chickpeas, and Olives was pinched from <a href="http://www.countryliving.com/food-drinks/recipes/a38076/bass-packets-with-tomato-corn-chickpeas-and-olives-recipe/" target="_blank">www.countryliving.com.</a>

INGREDIENTS

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1 c. fresh corn kernels from 2 ears

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1 c. canned chickpeas, rinsed

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4 oz. green beans, trimmed

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1/2 lb. small tomatoes (about 2), cut into 8 wedges

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1/3 c. pitted green olives, chopped

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2 tbsp. extra-virgin olive oil

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Kosher salt

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Freshly ground black pepper

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4 (6-ounce) skinless bass, halibut, or cod fillets

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4 sprigs oregano

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