INGREDIENTS
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1/8 c olive oil
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1 medium onion – diced
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3 cloves garlic minced or chopped
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1/2 c green pepper – diced
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1 T smoked paprika
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1/2 c white wine
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Salt
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1/4 cup pimentos – diced
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1 cup vegetables
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1-2 c pre-cooked meat (chorizo, jamon serrano, chicken, use your imagination)
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1 lb seafood (shrimp, mussels, clams, cod)
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If they are female mussels, debeard them as well so they’ll feel better about themselves.
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2 c rice (Valencia rice…we sell here at the market)
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6-7 c chicken broth simmering
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8-10 strands saffron