BASIL & TOMATO PIZZA & HOMEMADE CRUST

Name: BASIL & TOMATO PIZZA & HOMEMADE CRUST
Ingredients: Ingredients:; 1 homemade (recipe below) or purchased pizza dough, or premade pizza crust (Find Pizza Crust Coupons); 1-2 tablespoons extra-virgin olive oil; 1-2 garlic cloves, minced; 2 cups (8 ounces) Shredded Mozzarella or Italian Cheese (Find Cheese Coupons); Canadian Bacon or choice of meat (I prefer Canadian Bacon because it is not as greasy); 1 fresh tomato, diced; Fresh basil and oregano leaves, sliced; Dried Italian seasoning, or dried basil, oregano, thyme, rosemary, marjoram, and garlic (adds more flavor); Pizza Dough:; ½ cup warm water (105 -110 degrees F); 2 teaspoons dry yeast (Find Yeast Coupons); 2 cups all-purpose flour; 1 teaspoon salt; 3 tablespoons olive oil

BASIL & TOMATO PIZZA & HOMEMADE CRUST was pinched from <a href="http://fabulesslyfrugal.com/2012/09/basil-and-tomato-pizza-with-homemade-crust.html" target="_blank">fabulesslyfrugal.com.</a>

INGREDIENTS

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Ingredients:

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1 homemade (recipe below) or purchased pizza dough, or premade pizza crust (Find Pizza Crust Coupons)

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1-2 tablespoons extra-virgin olive oil

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1-2 garlic cloves, minced

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2 cups (8 ounces) Shredded Mozzarella or Italian Cheese (Find Cheese Coupons)

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Canadian Bacon or choice of meat (I prefer Canadian Bacon because it is not as greasy)

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1 fresh tomato, diced

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Fresh basil and oregano leaves, sliced

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Dried Italian seasoning, or dried basil, oregano, thyme, rosemary, marjoram, and garlic (adds more flavor)

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Pizza Dough:

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½ cup warm water (105 -110 degrees F)

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2 teaspoons dry yeast (Find Yeast Coupons)

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2 cups all-purpose flour

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1 teaspoon salt

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3 tablespoons olive oil

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