Basil Pesto (no-garlic) Recipe
"This is a pesto with a ton of flavour but not a huge amount of calories. I've not added in garlic due to a personal allergy however, if you're a garlic lover, feel free to add it in!..."
INGREDIENTS
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2 Cups of packed fresh basil leaves, washed thoroughly and spun dry.
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1/2 Cup of Extra Virgin Olive Oil
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3 TBSP of Pine nuts, toasted
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1/4 TSP salt
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1/4 Cup Freshly Grated (super fine) Parmesan
Comments & Reviews
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