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Basil Butter Orzo
INGREDIENTS
•
1 lb orzo pasta
•
1 red bell pepper
•
1 yellow bell pepper
•
1⁄2 cup butter
•
1 1⁄2 cups basil leaves, lightly packed
•
2 garlic cloves
•
1⁄4 lb cherry tomatoes, halved
•
1⁄4 lb feta cheese, crumbled
•
1 (4 ounce) jar capers, drained
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