Basic Sauteed Kale

Name: Basic Sauteed Kale
Ingredients: 4 teaspoon oil, olive, extra virgin, divided; 1 1/2 pounds kale, ribs removed, coarsely chopped, (1 - 1 1/2 pounds); 1/2 cup(s) water; 2 clove(s) garlic, minced; 1/4 teaspoon pepper, red, crushed; 3 teaspoon vinegar, sherry, or red-wine vinegar, (2 - 3 teaspoons); 1/4 teaspoon salt

Basic Sauteed Kale was pinched from <a href="http://www.everydayhealth.com/health-recipe/basic-sauteed-kale.aspx" target="_blank">www.everydayhealth.com.</a>

INGREDIENTS

•

4 teaspoon oil, olive, extra virgin, divided

•

1 1/2 pounds kale, ribs removed, coarsely chopped, (1 - 1 1/2 pounds)

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1/2 cup(s) water

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2 clove(s) garlic, minced

•

1/4 teaspoon pepper, red, crushed

•

3 teaspoon vinegar, sherry, or red-wine vinegar, (2 - 3 teaspoons)

•

1/4 teaspoon salt

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