"A basic quiche can be one of the most versatile recipes to have; view our classic recipe and experiment with your own fillings today...."
INGREDIENTS
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1
prebaked 9-inch (23 cm) deep-dish pie shell
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Filling ingredients (see Variations)
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4
eggs
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1 1/2 cups
(375 mL)
evaporated milk or light cream (5%) or half-and-half (10%)