Basic Polenta Recipe | Epicurious.com

Basic Polenta Recipe | Epicurious.com was pinched from <a href="http://www.epicurious.com/recipes/food/views/Basic-Polenta-13080" target="_blank">www.epicurious.com.</a>

"Cornmeal may be either fine- or coarse-grained. Both work well in the following recipe; we used a fine-grained variety found in most supermarkets...."

INGREDIENTS
4 cups water
1 teaspoon salt
1 cup cornmeal or instant polenta
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