Basic Lasagna
"Lasagna is such a comfort food. But making it can seem like a long, complicated process to the uninitiated. Take the first step to homemade lasagna glory with this simple recipe. You’ll need a large bowl, a 13-by-9-inch baking dish, and aluminum foil. Remember, these are the basics. Feel free to improvise after you’ve made this recipe once as-is...."
INGREDIENTS
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2 garlic cloves, minced
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1 pound of ricotta cheese
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2 10-ounce boxes of frozen spinach, thawed and liquid squeezed out
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5 handfuls of Parmesan cheese, grated
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1 egg
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2 15-ounce cans of tomato sauce
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1 box of no-boil lasagna noodles
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1 pound of mozzarella cheese, sliced
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