Basic French Vinaigrette

Name: Basic French Vinaigrette
Ingredients: 2 tablespoons finely chopped shallots; 2 tablespoons red- or white-wine vinegar; 1/4 teaspoon fine sea salt, or to taste; 2 teaspoons Dijon mustard; 4 to 6 tablespoons extra-virgin olive oil; Freshly ground black pepper to taste

Basic French Vinaigrette was pinched from <a href="http://www.epicurious.com/recipes/food/views/Basic-French-Vinaigrette-51183010" target="_blank">www.epicurious.com.</a>

INGREDIENTS

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2 tablespoons finely chopped shallots

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2 tablespoons red- or white-wine vinegar

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1/4 teaspoon fine sea salt, or to taste

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2 teaspoons Dijon mustard

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4 to 6 tablespoons extra-virgin olive oil

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Freshly ground black pepper to taste

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