Basic Crepes
"Crepes are one of those essential, versatile recipes that every home cook should know. If you’ve never made them, it’s time to see what you’ve been missing with this 5-ingredient crepe recipe. This recipe yields a stack of 20 thin, delicious crepes that are the perfect blank canvas for any sweet or savory filling you can dream up, from mushroom and Swiss, to Nutella™ and raspberries...."
INGREDIENTS
•
4
eggs
•
1 1/3
cups milk
•
2
tablespoons butter, melted, or oil
•
1
cup all-purpose flour
•
1/2
teaspoon salt, if desired
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