"For variety, add extra goodies to this simple brownie mix. It's a quick answer to dessert for a busy family or when unexpected company stops by. —Kathryn Roach, Edgemont, Arkansas..."
INGREDIENTS
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5 cups sugar
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3 cups all-purpose flour
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1 can (8 ounces) baking cocoa
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1 teaspoon salt
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ADDITIONAL INGREDIENTS (for each batch of brownies):
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1/2 cup butter, melted
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2 eggs, lightly beaten
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1 tablespoon water
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1/2 teaspoon vanilla extract
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FOR CARAMEL-NUT BROWNIES:
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1/4 cup caramel ice cream topping
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3/4 cup chopped pecans, toasted, divided
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FOR CHERRY BROWNIES:
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1/2 cup dried cherries or cranberries
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1/2 cup water
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Frosting of your choice, optional