"These light, golden-brown Broccoli Fritters make a delicious vegetarian dinner or lunch — and kids love them, too! Ready in less than 30 minutes...."
INGREDIENTS
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1 lb. steamed broccoli florets
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2 jumbo eggs
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1/2 cup shredded Parmesan cheese
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4 tbsp. flour
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1 garlic clove, minced
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salt and pepper, to taste
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vegetable oil, for frying