Basic Beef Brisket in a Dutch Oven

Name: Basic Beef Brisket in a Dutch Oven
Prep time: 20 min
Cook time: 3 h
Yield: 6 servings
Ingredients: 1 (3 pound) beef brisket; 1/2 teaspoon seasoned salt; 1/4 teaspoon ground black pepper; 2 tablespoons olive oil; 2 large onions, sliced; 3 cloves garlic, minced; 1 cup beef broth; 1 cup ketchup; 1/3 cup packed brown sugar; 1/3 cup cider vinegar; 3 tablespoons chili powder; 2 bay leaves; 1/4 teaspoon cayenne pepper; 1/4 cup cold water; 3 tablespoons all-purpose flour

Basic Beef Brisket in a Dutch Oven was pinched from <a href="http://allrecipes.com/Recipe/Basic-Beef-Brisket-in-a-Dutch-Oven/Detail.aspx" target="_blank">allrecipes.com.</a>

""Imagine delicious, tender slices of brisket, piled high on your plate. You could make this your reality in just a few hours with this simple recipe for the Dutch oven."..."

INGREDIENTS

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1 (3 pound) beef brisket

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1/2 teaspoon seasoned salt

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1/4 teaspoon ground black pepper

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2 tablespoons olive oil

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2 large onions, sliced

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3 cloves garlic, minced

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1 cup beef broth

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1 cup ketchup

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1/3 cup packed brown sugar

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1/3 cup cider vinegar

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3 tablespoons chili powder

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2 bay leaves

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1/4 teaspoon cayenne pepper

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1/4 cup cold water

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3 tablespoons all-purpose flour

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