INGREDIENTS
•
1 1/2 cups mashed ripe banana
•
1/3 cup plain fat-free yogurt
•
5 tablespoons butter, melted
•
2 large eggs
•
1/2 cup granulated sugar
•
1/2 cup packed brown sugar
•
6.75 ounces all-purpose flour (about 1 1/2 cups)
•
1/4 cup ground flaxseed
•
3/4 teaspoon baking soda
•
1/2 teaspoon salt
•
1/2 teaspoon ground cinnamon
•
1/8 teaspoon ground allspice
•
Cooking spray
•
1/3 cup powdered sugar
•
1 1/2 teaspoons 1% low-fat milk