"This is a totally not diet friendly Portuguese dessert! The bread has to be fresh, no dry bread crumbs...."
INGREDIENTS
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8 ounces sugar
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3/4 cup water
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1 ounce butter, cubed
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8 ounces white bread, crumbled
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8 egg yolks, beaten
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cinnamon, to taste
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2 tablespoons slivered almonds, toasted