Barramundi Rodeo Burger | The Better Fish® Barramundi by Australis Aquaculture
"Perfect grilled, roasted or poached, Barramundi serves as the star of the Slapfish's Barramundi Rodeo Burger. Juicy onion rings add lots of crunch to this savory entree. Recipe courtesy of Andrew Gruel...."
INGREDIENTS
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2 x The Better Fish® Barramundi Skinless Fillets
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1 tablespoon black peppercorn
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2 burger bun
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6 pieces iceberg lettuce
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4 slices beef tomato
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0.5 onion
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1 cup tempura mix
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0.5 cup sparkling water
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1 flour
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4 cups grapeseed oil
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2 tablespoon ketchup
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1 teaspoon sriracha chili sauce
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1 teaspoon red wine vinegar
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1 tablespoon honey
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1 teaspoon dijon mustard
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1 teaspoon bbq seasoning
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1 tablespoon mayonnaise
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