Barramundi in Parchment with Lemons, Dates and Toasted Almonds | The Better Fish® Barramundi by Australis Aquaculture

"Delicate flavors from afar evoke a desert oasis… While this simple yet stunning dish makes the perfect weeknight dinner à......"

INGREDIENTS
2 6-oz The Better Fish® Barramundi Skinless Fillets
1 lemon
1 shallot
6 ounces baby spinach
2 tablespoons olive oil
0.25 cup roasted almond
4 medjool dates
0.25 cup flatleaf parsley
1 salt
Go To Recipe
Rate

Comments & Reviews

Just A Pinch Sweepstakes