Barilla No-Boil Lasagna

Name: Barilla No-Boil Lasagna
Prep time: 30 min
Cook time: 1 h
Yield: 1
Ingredients: 1 (9 ounce) box barilla no-boil lasagna noodles; 2 eggs; 1 (15 ounce) container ricotta cheese; 4 cups shredded mozzarella cheese; 1/2 cup parmesan cheese (optional); 1 lb ground beef or 1 lb sausage, browned; 1 (28 ounce) jar spaghetti sauce or 1 (28 ounce) jar pasta sauce; parsley (to garnish)

Barilla No-Boil Lasagna was pinched from <a href="http://www.food.com/recipe/barilla-no-boil-lasagna-80435" target="_blank">www.food.com.</a>

"This is the best lasagna ever!! The noodles are so nice and thin and there is NO PREBOILING!! I will never purchase any other lasagna other than Barilla. I've been making this now for 3 years and everyone agrees--the recipe makes the very best! The instructions are right on the back of the lasagna box. I usually make multiple batches and freeze them. Its a great housewarming or "new baby" meal for a friend!..."

INGREDIENTS

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1 (9 ounce) box barilla no-boil lasagna noodles

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2 eggs

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1 (15 ounce) container ricotta cheese

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4 cups shredded mozzarella cheese

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1/2 cup parmesan cheese (optional)

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1 lb ground beef or 1 lb sausage, browned

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1 (28 ounce) jar spaghetti sauce or 1 (28 ounce) jar pasta sauce

•

parsley (to garnish)

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