Barb's Supreme Curried Ham and Egg Stacks

Name: Barb's Supreme Curried Ham and Egg Stacks
Prep time: 5 min
Cook time: 10 min
Yield: 2
Ingredients: 2 tablespoons olive oil, divided; 1 medium shallot, thinly sliced; 2 (1/4 inch thick) slices of Black Forest Ham; 10 leaves baby spinach, rinsed and dried; 2 English muffins, split and toasted (optional); 2 eggs; 1/2 teaspoon curry powder; 1/4 cup pineapple juice; salt and pepper to taste

Barb's Supreme Curried Ham and Egg Stacks was pinched from <a href="http://allrecipes.com/Recipe/Barbs-Supreme-Curried-Ham-and-Egg-Stacks/Detail.aspx" target="_blank">allrecipes.com.</a>

""I just thought this up one morning, trying to think of something different to have for breakfast. Ham, spinach, fried eggs, pineapple-curry sauce makes a surprisingly yummy combination. Serve over toast or English muffins if you like."..."

INGREDIENTS

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2 tablespoons olive oil, divided

•

1 medium shallot, thinly sliced

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2 (1/4 inch thick) slices of Black Forest Ham

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10 leaves baby spinach, rinsed and dried

•

2 English muffins, split and toasted (optional)

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2 eggs

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1/2 teaspoon curry powder

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1/4 cup pineapple juice

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salt and pepper to taste

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