Barb's Gingerbread Biscotti

Name: Barb's Gingerbread Biscotti
Prep time: 20 min
Cook time: 45 min
Yield: 1
Ingredients: 2 1⁄4 cups flour; 2 teaspoons ground cinnamon; 1 teaspoon baking powder; 3⁄4 teaspoon ground ginger; 1⁄2 teaspoon baking soda; 1⁄4 teaspoon ground nutmeg; 1⁄4 teaspoon ground allspice; 1 egg, lightly beaten; 2 egg whites, lightly beaten; 2⁄3 cup dark brown sugar, packed; 1⁄4 cup molasses; 2 teaspoons vanilla extract; 1⁄2 cup pecans, chopped; 1⁄4 cup dried currant

Barb's Gingerbread Biscotti was pinched from <a href="http://www.food.com/recipe/barbs-gingerbread-biscotti-109220" target="_blank">www.food.com.</a>

"These biscotti are great for "DUNKING" in a cup of tea or a glass of milk. Friends will love these, great as a gift. Low fat, Diabetic exchange: 1 starch..."

INGREDIENTS

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2 1⁄4 cups flour

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2 teaspoons ground cinnamon

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1 teaspoon baking powder

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3⁄4 teaspoon ground ginger

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1⁄2 teaspoon baking soda

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1⁄4 teaspoon ground nutmeg

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1⁄4 teaspoon ground allspice

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1 egg, lightly beaten

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2 egg whites, lightly beaten

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2⁄3 cup dark brown sugar, packed

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1⁄4 cup molasses

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2 teaspoons vanilla extract

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1⁄2 cup pecans, chopped

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1⁄4 cup dried currant

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