""This makes good pork sandwiches when heated with 1 to 1 1/2 lbs of shredded cooked pork loin. I increase it about twelve times to make BBQ pork sandwiches for graduation open houses."..."
INGREDIENTS
•
1 cup ketchup
•
2 tablespoons brown sugar
•
2 tablespoons Worcestershire sauce
•
2 tablespoons honey
•
1 tablespoon butter
•
1 tablespoon prepared mustard
•
1 tablespoon lemon juice
•
1 1/2 teaspoons chili powder
•
1/4 teaspoon garlic powder