""A macaroni salad with a twist. Great for summer parties. You can garnish with hard-boiled eggs and tomato wedges, if desired."..."
INGREDIENTS
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1 (12 ounce) package elbow macaroni
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1 (15 ounce) can marinara sauce
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1 1/2 cups chopped celery
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1 cup sweet pickle relish
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1 (4 ounce) can sliced black olives
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1 small red onion, chopped
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1 1/2 cups mayonnaise
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1 teaspoon chili powder