"When it’s time to impress family and friends, we serve barbecued chicken garnished with strawberries. It’s easier than anyone would ever guess. —Bonnie Hawkins, Elkhorn, Wisconsin..."
INGREDIENTS
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2 tablespoons canola oil
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4 boneless skinless chicken breast halves (6 ounces each)
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2 tablespoons butter
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1/4 cup finely chopped red onion
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1 cup barbecue sauce
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2 tablespoons brown sugar
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2 tablespoons balsamic vinegar
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2 tablespoons honey
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1 cup sliced fresh strawberries