Barbecued Meatballs

Name: Barbecued Meatballs
Prep time: 20 min
Cook time: 15 min
Ingredients: 1/2 cup dry bread crumbs; 1/3 cup finely chopped onion; 1/4 cup whole milk; 1 large egg, lightly beaten; 1 tablespoon minced fresh parsley; 1 teaspoon salt; 1 teaspoon Worcestershire sauce; 1/2 teaspoon pepper; 1 pound lean ground beef (90% lean); 1/4 cup canola oil; 1 bottle (12 ounces) chili sauce; 1 jar (10 ounces) grape jelly

Barbecued Meatballs was pinched from <a href="https://www.tasteofhome.com/recipes/barbecued-meatballs/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"This is always a hit with guests—and with me! I love it because it's simple and it can be assembled ahead of time. —Irma Schnuelle, Manitowoc, Wisconsin..."

INGREDIENTS

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1/2 cup dry bread crumbs

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1/3 cup finely chopped onion

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1/4 cup whole milk

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1 large egg, lightly beaten

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1 tablespoon minced fresh parsley

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1 teaspoon salt

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1 teaspoon Worcestershire sauce

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1/2 teaspoon pepper

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1 pound lean ground beef (90% lean)

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1/4 cup canola oil

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1 bottle (12 ounces) chili sauce

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1 jar (10 ounces) grape jelly

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