Barbecued Cocktail Franks Recipe - Food.com
"In ‘ Slow Cooker Revolution: Volume 2’ by ATK..."
INGREDIENTS
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1 cup ketchup
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1/2 cup molasses
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3 tablespoons cider vinegar
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3 tablespoons Dijon mustard
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1 tablespoon packed brown sugar
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2 teaspoons chili powder
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1/8-1/4 teaspoon cayenne pepper
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1 lb cocktail franks
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