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Pinched! from www.saveur.com

BARBECUED BRISKET

BARBECUED BRISKET was pinched from <a href="http://www.saveur.com/article/Recipes/Barbecued-Brisket-" target="_blank">www.saveur.com.</a>
INGREDIENTS
•
1 (8-lb.) beef brisket, untrimmed
•
1⁄2 cup Paul Kirk's Dry Rub
•
Freshly ground black pepper
•
2 large yellow onions, peeled and quartered (optional)
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