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Barbecue Ribs in the Crock Pot
INGREDIENTS
•
3 lbs. pork or beef ribs (we like Kirkland pork ribs from Costco)
•
1 c. water
•
1/4 c. cooking sherry
•
1 tbsp. Worcestershire sauce
•
salt and pepper to taste
•
1/2 c. barbecue sauce
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8
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