Barbecue Pork Pot Pie

Name: Barbecue Pork Pot Pie
Prep time: 20 min
Yield: 6
Ingredients: 4 slices bacon; 1 cup chopped red onion; 2 cloves garlic, finely chopped; 1 lb shredded smoked pork; 1 can (15 to 16 oz) pinto beans, drained, rinsed; 1 1/2 cups barbecue sauce; 1 1/2 cups Original Bisquick™ mix; 1 egg; 2/3 cup milk; 1 cup shredded sharp Cheddar cheese (4 oz); 2 tablespoons chopped green onions

Barbecue Pork Pot Pie was pinched from <a href="http://www.bettycrocker.com/recipes/barbecue-pork-pot-pie/7a53e68f-d119-4075-9a17-87968a2e42b2" target="_blank">www.bettycrocker.com.</a>

"Original Bisquick™ mix makes a tasty, flaky crust for this easy pot pie, loaded with barbecue pork, bacon and pinto beans. Save a trip to the store and use two cups of Make-Ahead Oven-Roasted Pulled Pork in place of the shredded smoked pork...."

INGREDIENTS

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4 slices bacon

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1 cup chopped red onion

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2 cloves garlic, finely chopped

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1 lb shredded smoked pork

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1 can (15 to 16 oz) pinto beans, drained, rinsed

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1 1/2 cups barbecue sauce

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1 1/2 cups Original Bisquick™ mix

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1 egg

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2/3 cup milk

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1 cup shredded sharp Cheddar cheese (4 oz)

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2 tablespoons chopped green onions

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