Barbecue Chili with Corn

Name: Barbecue Chili with Corn
Yield: 6
Ingredients: 1 lb lean (at least 80%) ground beef; 1 large onion, chopped (1 cup); 1 can (22 oz) southern pit barbecue grilling beans, undrained; 1 can (14.5 oz) Muir Glen® organic fire roasted diced tomatoes, undrained; 1 can (8 oz) tomato sauce; 1 box (9 oz) Green Giant® Simply Steam® Niblets® frozen corn; 1 tablespoon chili powder; 1 teaspoon ground cumin; 1/2 cup shredded Cheddar cheese (2 oz); 2 cups corn chips

Barbecue Chili with Corn was pinched from <a href="http://www.pillsbury.com/recipes/barbecue-chili-with-corn/49486129-c47c-4c63-ad08-dce8a5dbb683" target="_blank">www.pillsbury.com.</a>

"Looking for a hearty chili made using Muir Glen® organic fire roasted diced tomatoes and Green Giant® Simply Steam® Niblets® frozen corn? Then check out this tangy beef and veggie soup – ready in 30 minutes...."

INGREDIENTS

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1 lb lean (at least 80%) ground beef

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1 large onion, chopped (1 cup)

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1 can (22 oz) southern pit barbecue grilling beans, undrained

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1 can (14.5 oz) Muir Glen® organic fire roasted diced tomatoes, undrained

•

1 can (8 oz) tomato sauce

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1 box (9 oz) Green Giant® Simply Steam® Niblets® frozen corn

•

1 tablespoon chili powder

•

1 teaspoon ground cumin

•

1/2 cup shredded Cheddar cheese (2 oz)

•

2 cups corn chips

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