"Bring the taste of zesty barbecue chicken to the table with this easy quinoa skillet meal. By using leftover rotisserie chicken and your favorite barbecue sauce, you'll save on time and need just one pan to make this dish come alive. A healthy, real-food dinner on the table in less than 30 minutes? Yes to that!..."
INGREDIENTS
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2 tablespoons olive oil
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3/4 cup chopped onion
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3/4 cup chopped green pepper
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1/4 teaspoon salt
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1 1/2 cups tricolor (or white) quinoa, rinsed in a colander
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2 3/4 cups chicken broth
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2/3 cup barbecue sauce, divided
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1/2 teaspoon chili powder
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1/4 cup sliced green onions
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1 1/4 cups cooked and cubed chicken
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1 cup shredded colby jack cheese