INGREDIENTS
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8 oz cream cheese, softened
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1/4 cup mayonnaise
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1/2 teaspoon granulated garlic
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1/2 teaspoon salt
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1/2 cup barbecue sauce
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1 1/2 cups diced cooked chicken
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1 cup shredded Colby-Jack cheese
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3 slices bacon, cooked and crumbled
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2 green onions sliced