Barbecue Chicken
INGREDIENTS
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Kosher salt and freshly ground pepper
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1 chicken (4 pounds), cut into 10 pieces (breasts halved crosswise)
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1/2 cup ketchup
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1/3 cup apple-cider vinegar
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1/2 cup light-brown sugar
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1 tablespoon Worcestershire sauce
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3 finely minced garlic cloves
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Extra-virgin olive oil
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