Barbara Kingsolver’s Disappearing Zucchini Orzo

"My favorite summer recipe, hands down...."

INGREDIENTS
1 lb orzo pasta
3 tablespoons olive oil
1 white or yellow onion, chopped
2 cloves garlic, minced
3 large zucchini, grated
2 teaspoons fresh thyme
1 teaspoon fresh oregano, minced
1/4 cup Parmesan cheese, freshly grated
Kosher salt and freshly ground black pepper, to taste
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