Bara Brith (Welsh Tea Bread)

Name: Bara Brith (Welsh Tea Bread)
Ingredients: 10 ounces combination of raisins and sultanas; 4 ounces dried black currants; 1 ounce candied lemon peel; 1 ounce candied orange peel; Homemade Candied Lemon/Orange Peel Recipe ((VERY strongly recommend using homemade, it makes ALL the difference!!)); 1 1/3 cups very strong black tea; 3 cups all-purpose flour; 1 cup packed dark brown sugar; 3 3/4 teaspoons baking powder; 2 1/2 teaspoons mixed spice; Homemade Mixed Spice Recipe ((strongly recommended for the best flavor)); 1 1/4 teaspoon salt; 4 tablespoons unsalted butter (, softened ); 1 large egg (, lightly beaten)

"Studded with plump raisins and currants soaked in tea and mingled with candied citrus peel and aromatic spices, Bara Brith is Wales' famous tea bread!..."

INGREDIENTS

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10 ounces combination of raisins and sultanas

•

4 ounces dried black currants

•

1 ounce candied lemon peel

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1 ounce candied orange peel

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Homemade Candied Lemon/Orange Peel Recipe ((VERY strongly recommend using homemade, it makes ALL the difference!!))

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1 1/3 cups very strong black tea

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3 cups all-purpose flour

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1 cup packed dark brown sugar

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3 3/4 teaspoons baking powder

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2 1/2 teaspoons mixed spice

•

Homemade Mixed Spice Recipe ((strongly recommended for the best flavor))

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1 1/4 teaspoon salt

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4 tablespoons unsalted butter (, softened )

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1 large egg (, lightly beaten)

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