Bannocks at Castle Leoch

Name: Bannocks at Castle Leoch
Ingredients: All-Purpose Flour – 2 Cups, plus extra for kneading; Quick Cooking Oats – 1 Cup (see notes); Baking Powder – 1 Tble; Sugar – 1 Tble; Salt – ½ tsp; Butter, cold – ¼ Cup; Milk – ¾ Cup; Plain Yogurt – ½ Cup

Bannocks at Castle Leoch was pinched from <a href="http://outlanderkitchen.com/2014/08/13/bannocks-castle-leoch/" target="_blank">outlanderkitchen.com.</a>

INGREDIENTS

•

All-Purpose Flour – 2 Cups, plus extra for kneading

•

Quick Cooking Oats – 1 Cup (see notes)

•

Baking Powder – 1 Tble

•

Sugar – 1 Tble

•

Salt – ½ tsp

•

Butter, cold – ¼ Cup

•

Milk – ¾ Cup

•

Plain Yogurt – ½ Cup

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